Directions: Combine cake mix, eggs, water and oil and beat until well blended. Gently fold in crushed Oreos.
Fill prepared cupcake tin with batter; 2/3 full.
Bake at 350 degrees for 18 minutes or until a toothpick inserted in the center comes out clean.
Remove from oven and let cool on wire rack. Once completely cooled frost.
Source: 101 Things to do with a Cake Mix
3 tbsp. milk
3 tbsp. butter, softened
3/4 tsp. mint extract
2 drops green food coloring(optional)
3/4 cup Oreos, finely crushed
Directions: In a medium bowl, beat butter until fluffy.
Gradually add 1 cups of the powdered sugar, beating well.
Slowly beat in the milk and vanilla followed by remaining powdered sugar and food coloring.
Gently stir in 1/2 cup crushed cookies, adding additional milk if necessary to achieve desired consistency. Frost cooled cupcakes and sprinkle with remaining cookie crumbs.
Adapted from: Better Homes and Garden